Homemade fries never taste quite as good when made at home. I decided to try and recreate restaurant like fries and pulled out all the stops to make them gourmet. This is a very simple recipe to make homemade fries taste like its from a restaurant.
INGREDIENTS:
- Oil (neutral oil of any kind, sunflower, vegetable, peanut oil etc)
- Frozen chips or fries (I used Tesco’s own brand fries)
- Truffle oil
- Parmesan cheese
- Maldon sea salt
- Black Pepper
METHOD:
1. Use a deep fat fryer if you have one. I just used a pan and filled it 3/4 deep with oil. Heat oil and fry the chips or fries then set aside to drain. Alternatively, you can just cook the chips/fries in the oven as per the instructions on the package.
2. Grate Parmesan cheese (as much as you would like).
3. Place chips/fries in a bowl and season with salt and pepper. Top with grated Parmesan cheese and a generous drizzle truffle oil.
Enjoy!
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Gobbytraveller 